Here is another very good food safety PDF from the Centers for Disease Control. Great resource for your Kitchen 411 binder. Use the link below to connect to the download graphic:
"Steps to Safe and Healthy Fruits & Vegetables from the CDC
"From the Store to Your Table. Fruits and vegetables are healthy to eat. But did you know that harmful germs, like Salmonella, E. coli, and Listeria, can sometimes be on fruits and vegetables. There are steps that can help keep you healthy - and your fruits and vegetables safer to eat -- from the store to your table."
Get the printable infograph: CDC Food Safety
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